Commercial Frozen Beverage Equipment

Air-Cooled Snowflake Ice Machine for Commercial Foodservice 180–290kg/24h

HY-21

Commercial Water-Cooled Snowflake Ice Machine for Foodservice 180kg/24h

HY-11

Electric Slush Machine CY Series with 1–3 Bowls for Restaurants and Snack Bars

HK-105

Dual Cylinder Ice Cream Machine with 22 to 30L per Hour Output

HY-9

Tabletop Ice Cream Machine Dual Tank High Volume Commercial Use

HY-8

Dual Flavor Ice Cream Machine 18 to 28 Liters per Hour Output

HY-10

Commercial Cold Drink Machine 18L 36L 54L Multi Capacity Option

HY-2

Dual Chamber Ice Cream Maker 24L Energy Saving for Shops

HY-1