Products
Browse Huayi commercial kitchen and food processing equipment.
Microseismic Wave Single-Tank Fryer with Built-In Oil Filter 415V
HY-MWFR-DF415
Microseismic Wave Double-Tank Fryer with Built-In Oil Filter 415V
HY-MWFR-SF415
Microseismic Wave Single-Tank Fryer 415V
HY-MWFR-D415
Microseismic Wave Double-Tank Fryer 415V
HY-MWFR-S415
Microseismic Fresh - C Four-Door Dual-Temperature Refrigerator
HY-MWCR-C4D
Microseismic Fresh - C Four-Door Freezer
HY-MWCR-C4F
Microseismic Fresh - C Four-Door Chiller Refrigerator
HY-MWCR-C4C
Microseismic Fresh - A Four-Door Dual-Temperature Refrigerator
HY-MWCR-A4D
Microseismic Fresh - A Four-Door Freezer
HY-MWCR-A4F
Microseismic Fresh - A Four-Door Chiller Refrigerator
HY-MWCR-A4C
JTSCG-5040 Knee-Operated Hand Wash Sink for Commercial Kitchens and Utility Rooms
HK-101
SK Series Kitchen and Bathroom Sink Deep Basin with Shelf for Commercial Use
HK-94
Vertical SUS304 Stainless Steel Steam Pressure Cooker 200–600L
HR-28
Tilting SUS304 Stainless Steel Steam Pressure Cooker 200–600L Capacity
HR-23
Industrial SUS304-Steam Jacketed Cooking Kettle 50–800L Gas and Electric Models
HR-17
Electric SUS304 Jacketed Cooking Kettle 100-600L Capacity Hand-Tilt Models
HR-11
Gas Heated SUS304 Jacketed Kettle 100L to 600L Smart Control Tilting Cooking Pot
HR-5
Heavy-Duty SUS304 Stainless Steel Steam Sterilization Kettle 50-900kg Capacity
HR-1
Small EBD Series Nitrogen Generator 3-12Nm³/h Food Grade On-Site Use
HB-264
Commercial 4 Door Upright Refrigerator for Restaurant Use with Direct Cooling
HK-190
Compact Electric Food Warming Cabinet 2.52kW for Restaurants and Buffets
HK-184
Commercial Gas Clay Pot Stove with 4 Burners for Restaurant Kitchens 22kW
HM-266
Efficient 4 Burner Gas Clay Pot Stove XKE for Restaurant and Catering Use
HM-261
Space-Saving 4-Burner Electric Range for Commercial Kitchens
HM-209