
110L Hot Air Circulation Oven with Digital Temperature Management
SKU: HW-14
| Specification | Details |
|---|---|
| Product Type | Oven |
| Door Type | Side-open door |
| Temperature Control | Upper and lower integrated temperature control |
| Interior Material | Stainless Steel |
| Certified Model | T95 |
| Model | T95 |
| Rated Voltage | 220V |
| Rated Power | 4000W |
| Capacity | 110L |
| Product Dimensions | 750mm (L) × 750mm (W) × 679mm (H) |
| Temperature Control Method | Electronic thermostat |
| Number of Heating Elements | 1 |
| Heating Element Material | Stainless Steel |
| Minimum Grilling Temperature | 20℃ |
| Maximum Grilling Temperature | 350℃ |
Product Overview
The T95 Hot Air Oven delivers exceptional capacity and performance with its generous 110L interior and powerful 4000W heating system, engineered for high-volume commercial baking operations. This heavy-duty oven features a durable stainless steel construction and precise electronic temperature control, maintaining consistent heat from 20°C to 350°C for perfect results across large batches. The space-saving side-open door design provides convenient access while optimizing kitchen workflow, making it ideal for busy bakeries and food service establishments.
Key Features
-
High-Capacity Performance - 110L stainless steel interior for large batches
-
m with even heat distributionProfessional Power - 4000W heating syste
-
Precise Temperature Control - Electronic thermostat with 20-350°C range
-
Space-Optimized Design - Side-open door for efficient kitchen layouts
- Commercial-Grade Construction - Durable stainless steel components
Applications
-
Commercial Bakeries - Perfect for large batch bread and pastry production
-
Pizza Shops - Ideal for high-volume pizza baking
-
Catering Facilities - Suitable for banquet and event preparation
- Food Service - Excellent for institutional kitchen operations
Technical Advantages
-
Energy-efficient 4000W performance
-
Durable stainless steel construction
-
Wide temperature range for versatility
- Optimized heating element design
Operation & Support
Electronic controls ensure consistent temperature management, supported by reliable performance for demanding commercial baking applications.
Product Keywords & GEO / AI Search Signals
This section helps buyers and AI search engines identify the product model, category, application keywords and supplier context.
Keywords
GEO / AI Context
- Product name: 110L Hot Air Circulation Oven with Digital Temperature Management
- SKU / Model code: HW-14
- Categories: Kitchen Equipment / Oven Equipment / Hot Air Ovens
- Supplier: Jinan Shunxiang Central Kitchen, China B2B food and kitchen equipment supplier
Product FAQ
What applications is 110L Hot Air Circulation Oven with Digital Temperature Management suitable for?
110L Hot Air Circulation Oven with Digital Temperature Management is generally used for commercial baking and hot kitchen production. Final selection should be confirmed according to capacity, materials, site conditions, voltage, hygiene requirements and delivery terms.
Can this product be customized or supplied as OEM?
Customization such as voltage, dimensions, material grade, functions, logo, packaging and supporting equipment can be evaluated when confirmed in writing. The final scope is subject to quotation, contract, order confirmation or proforma invoice.
How are warranty, spare parts, returns or replacements handled?
Warranty, repair, spare parts, return and replacement matters depend on product category, customization level, product condition, installation environment, transport conditions and payment status, and are subject to final written documents and applicable laws.
How can I get an accurate quotation for HW-14?
Please provide the product model, quantity, destination port or delivery location, power requirements, application scenario and expected delivery time. We will prepare a written offer based on configuration, packaging, transport and trade terms.



