30 Tier Tray Rack Trolley for Bakeries and Commercial Baking Lines
SKU: HK-70
| Model | Product Name | Dimensions | Material | Wheels | Tray Size (GN Pan) |
|---|---|---|---|---|---|
| BPG-30G | 30-Tier Bakery Trolley (2×15) | 550 × 745 × 1735 mm | SUS201/304, 0.8–1.2 mm | 4 Swivel Wheels | 350 × 450 mm |
30-Tier Stainless Steel Bakery Trolley – Efficient Tray Transport for Baking Operations
The 30-Tier Stainless Steel Bakery Trolley is designed for efficient storage and transportation of baking trays in professional food production environments. Ideal for bakeries, pastry shops, commercial kitchens, and food processing facilities, this trolley helps streamline workflow by organizing large quantities of trays in a compact, mobile structure.
Food-Grade Stainless Steel Construction
Manufactured from high-quality SUS201/304 stainless steel with a thickness of 0.8–1.2 mm, this bakery trolley offers excellent strength, corrosion resistance, and hygiene performance. The smooth stainless steel surface is easy to clean and fully suitable for food contact areas, meeting the strict cleanliness standards required in baking and food processing environments.
High-Capacity 2×15 Tier Design
Featuring a 2×15 tier structure, this trolley provides 30 tray slots, allowing efficient vertical storage of baking trays. The high-capacity design maximizes space utilization while keeping trays well-organized, making it ideal for high-volume baking, proofing, cooling, and tray transfer operations.
Compatible with Standard GN Baking Trays
Designed to fit GN flat pans measuring 350 × 450 mm, this trolley ensures stable tray placement and smooth insertion and removal. Standardized tray compatibility improves operational efficiency and allows seamless integration with existing baking and oven systems.
Smooth Mobility with Heavy-Duty Wheels
Equipped with four durable wheels, the trolley moves smoothly across bakery and kitchen floors. The stable wheel design allows easy transport between ovens, preparation areas, cooling zones, and storage rooms, reducing manual handling and improving workplace efficiency.
Stable Frame for Daily Commercial Use
The reinforced frame structure provides excellent stability even when fully loaded with trays. Designed for continuous daily operation, the trolley maintains balance during movement and remains reliable in fast-paced production environments.
Compact Footprint with Vertical Storage
With overall dimensions of 550 × 745 × 1735 mm, the trolley offers high storage capacity while occupying minimal floor space. Its vertical design makes it especially suitable for bakeries and kitchens where space efficiency is critical.
Ideal for Professional Baking & Food Processing Environments
This stainless steel bakery trolley is widely used in:
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Commercial bakeries and pastry shops
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Hotels and central kitchens
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Food factories and processing lines
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Baking, proofing, cooling, and tray transport operations
Easy Cleaning & Low Maintenance
The stainless steel structure resists rust, stains, and odors, making daily cleaning quick and simple. Minimal maintenance requirements ensure long service life and reliable performance, reducing operational costs over time.
Key Features
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Compatible with 350 × 450 mm GN flat pans
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4 smooth-rolling wheels for easy mobility
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Compact design with high storage efficiency
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Suitable for baking, cooling, and tray transport
Product Keywords & GEO / AI Search Signals
This section helps buyers and AI search engines identify the product model, category, application keywords and supplier context.
Keywords
GEO / AI Context
- Product name: 30 Tier Tray Rack Trolley for Bakeries and Commercial Baking Lines
- SKU / Model code: HK-70
- Categories: Kitchen Equipment / Display & Work Equipment
- Supplier: Jinan Shunxiang Central Kitchen, China B2B food and kitchen equipment supplier
Product FAQ
What applications is 30 Tier Tray Rack Trolley for Bakeries and Commercial Baking Lines suitable for?
30 Tier Tray Rack Trolley for Bakeries and Commercial Baking Lines is generally used for tray sealing and prepared meal packaging, commercial baking and hot kitchen production. Final selection should be confirmed according to capacity, materials, site conditions, voltage, hygiene requirements and delivery terms.
Can this product be customized or supplied as OEM?
Customization such as voltage, dimensions, material grade, functions, logo, packaging and supporting equipment can be evaluated when confirmed in writing. The final scope is subject to quotation, contract, order confirmation or proforma invoice.
How are warranty, spare parts, returns or replacements handled?
Warranty, repair, spare parts, return and replacement matters depend on product category, customization level, product condition, installation environment, transport conditions and payment status, and are subject to final written documents and applicable laws.
How can I get an accurate quotation for HK-70?
Please provide the product model, quantity, destination port or delivery location, power requirements, application scenario and expected delivery time. We will prepare a written offer based on configuration, packaging, transport and trade terms.
