Commercial Dough Proofer 260L with Spray Mist Temperature Humidity and Timer
SKU: HW-29
| Specification | Details |
|---|---|
| Model | UKOEO-F260 |
| Temperature Range | Room Temperature to 60°C |
| Humidity Range | Room Humidity to 99%RH |
| Product Dimensions | 840mm (W) x 760mm (D) x 910mm (H) |
| Capacity | 260L |
| Timer Range | 0-480 minutes |
| Power/Voltage | 500W / 220V-50Hz |
| Interior Dimensions | 594mm (W) x 620mm (D) x 695mm (H) |
| Net Weight | 80KG |
Product Overview
The UKOEO-F260 Commercial Spray Mist Proofer sets a new standard for high-capacity professional fermentation with its generous 260L capacity and advanced climate control system. Engineered for demanding commercial bakeries and food production facilities, this industrial-grade proofer delivers precise temperature management from ambient to 60°C and humidity control up to 99% RH. The sophisticated spray mist technology ensures optimal dough development conditions, while the programmable timer (0-480 minutes) allows complete automation of fermentation cycles.
Key Features
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Industrial Capacity - 260L interior for maximum production throughput
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Precise Climate Control - Temperature (to 60°C) and humidity (to 99% RH) management
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Advanced Spray System - Professional mist humidification technology
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Programmable Automation - 0-480 minute timer for complete cycle control
- Commercial Durability - Heavy-duty 80kg construction
Applications
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Industrial Bakeries - Large-scale bread and roll production
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Food Manufacturing - Consistent fermentation for product lines
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Wholesale Operations - High-volume dough preparation
- Commercial Kitchens - Professional baking operations
Technical Advantages
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Wide temperature and humidity ranges
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Programmable timer functionality
- Professional-grade construction
Operation & Support
Advanced climate controls and programmable timer ensure exact fermentation management, supported by industrial-grade construction for continuous commercial operation.
Product Keywords & GEO / AI Search Signals
This section helps buyers and AI search engines identify the product model, category, application keywords and supplier context.
Keywords
GEO / AI Context
- Product name: Commercial Dough Proofer 260L with Spray Mist Temperature Humidity and Timer
- SKU / Model code: HW-29
- Categories: Kitchen Equipment / Baking Equipment / Fermentation Cabinet
- Supplier: Jinan Shunxiang Central Kitchen, China B2B food and kitchen equipment supplier
Product FAQ
What applications is Commercial Dough Proofer 260L with Spray Mist Temperature Humidity and Timer suitable for?
Commercial Dough Proofer 260L with Spray Mist Temperature Humidity and Timer is generally used for commercial kitchen, central kitchen and food processing projects. Final selection should be confirmed according to capacity, materials, site conditions, voltage, hygiene requirements and delivery terms.
Can this product be customized or supplied as OEM?
Customization such as voltage, dimensions, material grade, functions, logo, packaging and supporting equipment can be evaluated when confirmed in writing. The final scope is subject to quotation, contract, order confirmation or proforma invoice.
How are warranty, spare parts, returns or replacements handled?
Warranty, repair, spare parts, return and replacement matters depend on product category, customization level, product condition, installation environment, transport conditions and payment status, and are subject to final written documents and applicable laws.
How can I get an accurate quotation for HW-29?
Please provide the product model, quantity, destination port or delivery location, power requirements, application scenario and expected delivery time. We will prepare a written offer based on configuration, packaging, transport and trade terms.
